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    Authentic Onigiri Awaits
    Discover Unique Flavors
    Sankaku onigiri cafe & bar
    offers a variety of onigiri options, from classic tuna mayo to adventurous ume konbu.
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    Welcoming Atmosphere
    Friendly Owner and Staff
    Owner Rie's warmth creates a charming ambiance.
    Enjoy engaging conversations while savoring your meal.
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    Dietary Inclusivity
    Delicious and Safe Choices
    All menu items are gluten-free
    with plentiful vegan and vegetarian options, making dining accessible.

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Welcome To sankaku onigiri cafe & bar

Sankaku Onigiri Cafe & Bar, nestled in the vibrant Capitol Hill of Seattle, offers a delightful blend of authentic Japanese flavors and modern dining. Specializing in onigiri, this charming spot showcases a variety of fillings, from classic tuna mayo to the unique ume konbu, crafted with fluffy, gluten-free rice. The owner, Rie, is praised for her kindness and commitment to quality, ensuring a welcoming atmosphere. With a menu rich in vegetarian and vegan options, diners can savor tasty creations alongside expertly crafted cocktails, like the balanced Smokey Peach. Sink into this community-oriented space for a truly satisfying meal!

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About

sankaku onigiri cafe & bar

Welcome to sankaku onigiri cafe & bar, a delightful culinary gem nestled in the heart of Capitol Hill, Seattle, at 1531 Melrose Ave. This charming café and bar specializes in onigiri—Japanese rice balls that transcend the ordinary. The moment you step inside, you’re greeted by a space that reflects the owner’s passion for quality food and community, making it not just a place to eat, but a hub for conversation and connection.

The essence of sankaku onigiri lies in its dedication to flavor and health. Each onigiri is crafted from fluffy, flavorful rice that serves as a perfect vessel for an array of delectable fillings. Whether you're a newcomer or a seasoned onigiri aficionado, customer reviews speak highly of their top selections, like the tuna mayo for those seeking familiarity and the ume konbu—a sophisticated mix of pickled plum, konbu seaweed, and sesame—for more adventurous palates. The unique flavor combinations and the pure quality of ingredients have made it a favorite among locals and tourists alike.

What sets sankaku onigiri cafe & bar apart is not just their exceptional food, but also an immense commitment to inclusivity. The entire menu is gluten-free, accommodating various dietary restrictions. Patrons appreciate how knowledgeable the staff is about vegan and vegetarian options, ensuring everyone finds something delicious to relish without worry. This focus on dietary needs has garnered admiration from customers, including those with celiac disease who feel safe enjoying their meals here.

The café experience is complemented by a thoughtful selection of cocktails. The Smokey Peach cocktail has garnered praise for its balance and creativity, making it an ideal pairing with your meal. The warm and welcoming atmosphere, driven by the owner Rie, whose kindness and passion shine through in every interaction, adds a personal touch that can’t be overstated. Customers have shared delightful anecdotes about her generosity, often leaving with unexpected treats and a smile.

For those who are looking for a cozy spot to unwind, sankaku onigiri cafe & bar serves as an ideal destination. Take a moment to appreciate the intricate details of the space while savoring every bite of your onigiri. It’s clear that every dish is made with heart, reflecting a deep care for both flavor and community.

In summary, if you're in Seattle and searching for an authentic onigiri experience, sankaku onigiri cafe & bar is a must-visit. The combination of exceptional food, inclusive options, and a friendly atmosphere makes it a standout in the culinary landscape. Whether you dine in or take away, you're in for a delightful treat that will leave you longing for more. Don’t miss out—make your way over to this charming café today!

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